Filet Medallions

Filet Medallions

$21.99 | 970 Cal

A beef steak that melts in your mouth because its texture and preparation make it hearty and smooth. Each bite of filet medallions takes you into a dream of savory and juicy flavor with the cooking skills of Texas.

Nutrition Facts

Calories

970 Cal

–

Total Fat

33 g

51%

Saturated Fat

11 g

55%

Trans Fat

1.5 g

–

Cholesterol

180 mg

60%

Sodium

3,580 mg

149%

Total Carbohydrates

68 g

23%

Dietary Fiber

7 g

28%

Sugars

10 g

–

Protein

79 g

–

Allergens

  • Gluten
  • Dairy
  • Peanuts
  • Soy
  • Fish

Conclusion

It is one of the best hand-cut steaks at Texas Roadhouse. Filet Medallions are affordable and comforting. Its taste always provides a fresh and satisfying experience, and its quality is perfect. Every bite is umami and savory, taking you into a world of steak aromas.

It is made from the tenderloin of the cow, are grilled to make their texture smooth and savory.

Of course, the main ingredient is cow tenderloin beef, which feels smooth in the mouth due to the natural fat present in the tender meat.

Texas provides high-quality, rich, tender, and juicy beef. Customers enjoy the best dining experience with Filet Medallions, which are buttery, savory, and creamy.

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