Tater skin 1

Texas Roadhouse Tater Skins

$9.99 | 1,320 Cal

Fried potato skins filled with cheese, with a smoky scent, eye-catching, and mouth-watering tater skins. These are loaded with melted cheddar cheese and creamy sauce. Crunchy bites to share with friends. Served with green onions and a garlic aroma, making it more delicious and savory.

Nutrition Facts

Calories

1,320 cal

–

Total Fat

88 g

113%

Saturated Fat

49 g

245%

Trans Fat

2 g

–

Cholesterol

275 mg

92%

Sodium

2,470 mg

107%

Total Carbohydrates

63 g

23%

Dietary Fiber

7 g

25%

Sugars

5 g

–

Protein

63 g

–

Allergens

  • Dairy
  • Pork
  • Gluten
  • Wheat
  • Soy
  • Butter

Conclusion

Another outstanding and premium dish of Texas Roadhouse is Tater Skins. It has a bold flavor, filled with melted cheddar cheese, offering a cheesy and creamy taste that enhances its richness. A hidden menu fried potato with a crisp crunch is always shared with friends and enjoyed at dinner or parties.

FAQs

Potatoes, Bacon cooked skin, onion, cheddar cheese, sour cream, and other small quantities of spices.

It is another famous appetizer of Texas Roadhouse, made with potato skins and a savory flavor.

No, it has allergens. So if you have an allergy to soy, wheat, gluten, or butter, and cross-contamination in kitchen preparation, you must avoid it.

Its price is reasonable but may vary by location at Texas Roadhouse. It usually costs around $9.99.

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