FT. Worth Ribeye
$22.99 | 960 Cal
Another hand-cut steak is the FT. Worth Ribeye, which is juicy, tender, and smoky, with Southern bold flavors. Its texture attracts you to taste and enjoy it. It is served with sides and toppings according to the customer’s preference. It has a rich, beefy flavor with a kick and a mouth-melting, smooth taste.
Nutrition facts
|
Nutrition Facts |
Amount |
%Daily Value* |
|---|---|---|
|
Calories |
960 Cal |
– |
|
Total Fat |
72 g |
111% |
|
Saturated Fat |
30 g |
150% |
|
Trans Fat |
6 g |
– |
|
Cholesterol |
240 mg |
80% |
|
Sodium |
1,180 mg |
49% |
|
Total Carbohydrates |
12 g |
4% |
|
Dietary Fiber |
4 g |
16% |
|
Sugars |
2 g |
– |
|
Protein |
78 g |
– |
Allergens
- Soy
- Dairy
- Gluten
- Milk
- Peanuts
Conclusion
Texas Roadhouse has always been known for its prime, hand-cut steaks, which are expertly grilled. The FT. Worth Ribeye is one of the most favorite and delicious hand-cut steaks. Its outstanding cooked flavor makes it worthy and rich in taste. It is buttery, creamy, and savory, with a smooth texture that melts easily in the mouth.
